Winter in Prayagraj during the Maha Kumbh Mela offers not just spirituality but also a feast of delicious seasonal snacks you must try! Here are seven of these delicious snacks.
Angoori Petha: Soft and juicy sweets made from ash gourd and infused with saffron is a must-try snack in Prayagraj.
Til Ladoo: Soft, nutty laddoos made with sesame seeds and jaggery, often paired with peanuts and coconut, are a wholesome winter snack.
Makhan Malai: This light and creamy dessert, made from milk foam, sugar, and nuts, is a delicious winter delight you can’t miss in Prayagraj.
Amla Murabba: A sweet and tangy preserve made from regional amlas is known for its unique flavor and health benefits.
Revdi: Sweet and crunchy sesame treats that pair perfectly with chai, offers warmth and comfort during the chilly winter days.
Gajak: A traditional sesame brittle mixed with jaggery and nuts is a crunchy sweet snack which is highly nutritious.
Tilkut: A crunchy winter snack made from sesame seeds and jaggery, loved for its simple yet rich flavor.